コース詳細
~Seasonal Mini Course~
4800 yen(税込)
- 4品
- 1名～
コースメニュー
Appetizer: Scallops with seaweed dressing
Cream cheese wrapped in prosciutto
Conger eel potato salad
・Assortment of three types of sashimi
Counterbore
Grilled dish: Spanish mackerel grilled with plum and shiso leaves
・Deep-fried dishes: Deep-fried chicken and round eggplant
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/08/24 更新
